Birthday brunches are always fun, and this past week I went to Del Posto in Chelsea, NYC, and had an amazing Italian dining experience. According to Opentable, “Del Posto is the first Italian restaurant in almost 40 years to be awarded 4 stars from the New York Times,” and it surely did meet that expectation of a highly rated Italian restaurant in NYC.
Del Posto’s brunch/lunch prix-fixe price is at $49 and consists of three courses with your choice of antipasto, secondo, and dolce. You can also get pasta for the entire table for $10 per person, though it is a bit annoying for experimental diners like me, who would like to have everyone order a different kind of pasta so that everyone could try, instead of having to choose one for all.
Enough complaining, the following photos show the artful plating that amounted to the incredibly savory experience. The names of the food are as follows (in order of appearance): Chef’s special appetizer assortment (changes daily I suppose), Antipastis-Lobster alla Cesare, Truffled Beef Carne Cruda, Primi-Pumpkin Capellacci, Secondi-Rare Atlantic Salmon, Dolcis-Chef’s Special (some form of toasted apple crumble with ice cream) and Fette Biscottate.
Of course, long live pizza, but once in a while, exploring other Italian food is never a bad idea. I would definitely recommend going for lunch rather than dinner if you just want the experience as their prix-fixe is much cheaper during lunch, though it is still pricey. For more detailed info for each food item, check my foodstagram ! or delposto.com/menu/