fall
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Dutch Apple Pie
Pippa’s back with In-Season, a great series that explores fresh produce and gives you way to create really delicious things. So you went apple picking a few weeks ago and have barely made a dent in the PILES of apples that you foolishly said you’d finish in a week. Say hello to the apple [...]
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Roasted Pumpkin Puree and Crispy Pepitas
Yesterday was Halloween, which means that pumpkins no longer have to fear getting their faces carved but are now ready to be put into pies! Julia delivers a variety of uses for that special autumnal flavor of pumpkin! These days, it seems like everywhere you look there’s a pumpkin. You probably have one sitting on [...]
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Chef-Inspired Chow
The Breakfast of Culinary Champions Sweet and salty? Crunchy and chewy? It sounds like the perfect combination to me, and it can be found in chef Daniel Humm’s renowned granola from Eleven Madison Park. Daniel Humm is known for being the culinary mastermind behind Eleven Madison Park and, most recently, Nomad. Unlike many restaurants that [...]
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Ushering in the Fall
We’re only four weeks into the school year and already the cold weather is upon us! It’s still September and I’m starting to need a scarf and heavier jacket, and before I know it I’ll be breaking out the boots (I did just get a new pair though, so I’m actually more excited for fall [...]
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Forgotten Foods: Delicata Squash
As we come upon Thanksgiving (can you believe its only 3 days away?!), I’m thinking more and more about my favorite Thanksgiving dishes. The turkey is a given (dark meat please!), as are roasted sweet potatoes, green bean casserole (my guilty pleasure), and of course, stuffing (STUFFING!!!). But I have to say, my favorite side [...]
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Recipes: Butternut Squash Soup and Cranberry Sauce Reinvented
The Recipe of the Week: Butternut Squash Soup: This is the perfect Fall dish. For me, I cannot get into the mood of Fall without a proper squash soup (Serves 4) Ingredients: 2 lbs. of butternut squash, in chunks 4 C chicken stock 6 fresh sage leaves Salt and Pepper 1/2 C of heavy [...]
