Not having a class until 11:40 a.m. on Tuesdays has its perks. One of them – perhaps the most important – is that I have time to go out and get a nice stack of pancakes to start my day. So last Monday night, I did some research, and decided to go to Big Daddy’s the following morning.
On Monday morning, I hopped on the 1 and rode it down to 96th Street, and from there, I walked to 91st Street in search of Big Daddy’s. It certainly was not difficult to find; the storefront was quite colorful, and there was a big red neon sign with the restaurant’s name out front. Just from looking at the outside, I knew that this meal would certainly be an experience.
The inside of Big Daddy’s is incredibly festive. The color scheme of the inside was vibrant blue, red, and yellow, and there were decorations everywhere. These decorations were mainly to give the restaurant an old, diner-y effect; there were old tin lunchboxes, gumball machines, license plates, pennants, and posters everywhere. The atmosphere was quite fun, though slightly over-stimulating. But as it was only 10 a.m., the restaurant was fairly empty, and I was one of the only customers there.
After sitting down, I was handed a very colorful and overwhelming menu. On the left of the menu, there were many different kinds of pancakes, each with its own unique name. I deliberated for a while, then ordered the “Hunka Hunka Burnin’ Love” pancakes, which had bananas and chocolate chunks in them.
When the pancakes arrived, I was at first dismayed at how large they were. It was a stack of three pancakes, and they almost filled the whole plate. The stack was topped with chocolate chips, banana slices, and powdered sugar, and there was whipped cream and maple syrup on the side. The pancakes were visually gorgeous, but I didn’t think I would be able to finish them. I drizzled a bit of maple syrup over the top and dove in.
The pancakes were wonderfully fluffy and the flavors of the chocolate and the banana were delicious. But the one big issue I found is that the pancakes were incredibly sweet. The sweetness of the pancakes plus the sweetness of the chocolate and the bananas (and the bit of syrup I poured on top) was a bit too much, and it felt more like a dessert than a breakfast. But since I have a sweet tooth, I didn’t mind too much, and I kept on eating and enjoying. I even surprised myself by finishing the entire stack, though I felt incredibly full afterwards.
Big Daddy’s is certainly an experience. The interior of the restaurant is very entertaining and zany, and they have quite a selection of food. Their pancakes, though sweet and enormous, are very satisfying and delicious. If you’re in the mood for sugary pancakes in a festive diner, Big Daddy’s certainly won’t disappoint.
Location: 2454 Broadway, New York, NY
Hours: Sunday through Thursday – 8 a.m. to 11 p.m., Friday and Saturday – 8 a.m. to 12 a.m.